Kings Beef Biltong - Chilli
Now we're no chilli experts, but we did get extra hot chicken at Nandos once so have seen a thing or two. The chilli here is perfectly balanced and the beef flavour is at the forefront as it should be. The chilli is a warming kick that follows through as an aftertaste. Top macros as well.
|(of which sugars)||<0.5|
|(of which saturates)||0.9|
Beef (250g of beef per 100g of finished product), cider vinegar, salt, spices (coriander, pepper, chilli, nutmeg), colour (ammonia caramel), citric acid, preservative (potassium sorbate), antioxidant (ascorbic acid)